The Dagit Group has built a platform for national customers to be a able to quickly update their stores in quantity to meet the ever changing needs of baby boomers and millennials.
Since the onset of the pandemic, off-premise dining has been a lifeline for restaurants and consumers. With careful planning, restaurant operators can meet construction challenges with minimal disruption. Check out Timothy Dagit‘s article for how to get it done safely, cost-effectively, and with minimal disruption. Read Article >>
The Dagit Group has just earned a spot on the Inc. 5000 list for the sixth time, and has earned a spot in the Inc. 5000 Hall of Fame. To Tim Dagit, this means his company is growing in such a way that it’s a sustainable growth, not a short-term growth.
With QSR Brands spending millions of dollars to shave seconds off moving forward in the drive-thru, operators cannot afford to let renovations slow things down. From their vast experience as drive-thru construction experts, The Dagit Group recommends 5 things to Operators who need to take on a project. Read Tim Dagit’s Article
We are looking for remarkable people to join our team! We work for the world’s leading restaurant brands on cutting edge projects. Project Manager, Superintendent, Estimator for positions in Pennsylvania, New York, New Jersey, Delaware and Maryland.
We love ribbon cutting celebrations! congratulations to this remarkable team at The Wendy’s Company in Newark, NJ. We were so excited to be a part of this construction project along with Chesapeake Design Company.
The health and safety of all Dagit Group jobsite workers, employees and restaurant customers continues to be our top priority. We are taking steps to keep people healthy and reduce risks related to Coronavirus (COVID-19). Kudos to our office and jobsite team members who are working hard and taking steps to keep people healthy!
The Dagit Group